October Dinners
SKU:
$80.00
$80.00
per item
Our October menu balances the season’s cool temperatures with warm flavors. Rich proteins, autumn gourds and squashes, hearty greens, and orchard fruits are enhanced by techniques like roasting, smoking, poaching, and candying, while nuts, brandy, cinnamon and butterscotch highlight the natural sweetness and deeper flavor that these cooking methods coax from the ingredients themselves.